dried sour cherry substitute are one of the widely used and familiar fruits for industry, factories, food trades and even snacks in families.
dried sour cherry cake
Preheat the oven to 400°F (200°C). Line the bottom of an 18-inch muffin tin with muffin paper. These muffins are a little sticky, so it is better to grease the paper a little. Beat the eggs in a blender. Add buttermilk and beat well. Add the cooled melted butter little by little until well mixed. Mix flour, baking powder and salt and sift well 3 times and then add sugar and vanilla extract little by little to the ingredients. Beat on fairly low speed just until combined. Scrape down the sides of the container and pour into the container and then stir gently with a fork to mix.
Roll the dried cherries in some flour and then add them to the ingredients along with the chocolate chips and stir gently. Divide the batter evenly between 18 small muffin tins and fill them two-thirds full. Bake for 20-30 minutes until golden and cooked through. Insert a toothpick into the middle of the muffin and if it comes out clean, the muffins are ready.
You can prepare this muffin with cranberries, blueberries, wild plums, dried cherries and dried cherries. 2) If you want
, use chocolate bars instead of white chocolate.
3) If you don’t have buttermilk, use a combination of milk and creamy yogurt (2/3 of yogurt and 1/3 of milk). 4) Note that dried cherries must be used without seeds and without salt. Enjoy your meal. Buying and selling natural and organic fruit powder is very important in human nutrition. Food, pharmaceutical, and even livestock and poultry industries are trying to use essential oils and natural powders in their flavorings as well as food supplements to increase the nutritional value. Our country has a lot of potential and actual potential in the production and processing of various fruits due to its favorable climate. It is possible to have currency for the country.
Produced fruit powder and its type of sale and consumption require that the resident pay attention to the fruit itself, the amount of production, benefits and properties of the fruit for the human nutrition industry. The taste of sour cherries in red color reminds us of dried cherries and its use in autumn and winter seasons with small packages for snacks. Now, cherry has a different taste in Iranian dishes and stews, and many mothers provide a variety of food by cooking cherry pilaf when this fruit is harvested. Cherry is widely used in confectionery, dessert and industrial food industry and is one of the fruits that has a popular taste. With the technology of pulverizing fruits, dried cherry powder can be replaced in many industrial and food cases.
The fruit powder produced from dried cherries means that several kilos of fresh cherries after drying give a smaller amount of close to one kilo of dried cherries. The powder of this fruit gives the output of one kilo of dried cherries in the scale of a few grams. Now, by carefully looking at these proportions, we can conclude that the properties of one tablespoon of powder are equal to about one kilo of fresh fruit. slow Community Verified icon
dried sour cherry sauce
Food and beverage factories Confectionery for sweets and cakes Fruit juice and ice cream industry Mothers to prepare dessert and jelly Production industries of animal and human nutrition supplements Athletes and the supply of protein and necessary substances for the body
The market for buying and selling cherry fruit powder in our country has good production and supply; The main reason for this is the high production rate of fresh cherries. Iran ranks 6th in the world among important and large countries in cherry production and has been able to be active in the field of export with the amount of production in excess of the domestic capacity. The best tasting sour cherries can be harvested in the cities of Firouraq, Zazran and some cities of Fars, Mashhad; After the necessary processing of the pulp, leaves, core and the fruit itself, it is ready to be sold to the world markets. Community Verified icon
Cherry meat powder Cherry kernel powder Cherry powder with core Cherry pomace powder Each of the mentioned powders has its medicinal, industrial, and food uses and is produced and sold to the market depending on the customer’s request.
The buyer of fruit powder may be a businessman or merchant who works for the import and export of goods for the development of the country’s economy and satisfies his customers by buying high-quality cherry powder. The bulk buyer in the domestic market also demands this powder for industrial and store performance; The fruit powder manufacturer offers first-class and hygienic sex for ongoing relationships. A retail buyer who buys for personal and daily consumption must pay special attention to meet his needs by offering small and cheap packages. Export buyers, domestic buyers and even final consumers can register and finalize their purchase from our collection in a short period of time and with a guarantee of the quality of fruit powders, using online and internet shopping.
dried sour cherry nutrition
How to dry cherries? What are the health benefits of dried cherries? Join us to learn more about this great dry fruit. Cherry is one of the delicious and popular fruits among us Iranians. This valuable fruit is native to Southwest Asia and Europe. Its taste is sour and red, which ripens in summer. Most experts call it sour cherry. Cherry is a fruit with rhombus-shaped leaves that are placed alternately on the branches of the tree.
Anthocyanin, which slows the growth of cancer cells. Phytochemical,
which prevents various diseases. Flavonol, which improves blood circulation and heart health. It also lowers blood pressure and improves brain health.
3. The properties of cherries for the treatment of diabetes Dried cherries contain a type of antioxidant called quercetin; this substance can reduce blood sugar in people with type 2 diabetes by regulating insulin and blood glucose levels. Meanwhile, the anthocyanins in dried cherries reduce fasting blood sugar in people with diabetes. .
Consumption of dried cherries limits the activity of cyclooxygenase enzyme. This enzyme plays the most important role in the process of inflammation and pain. This enzyme is inhibited by many painkillers. As a result, the effects of acetaminophen and ibuprofen can be achieved to some extent by consuming dried cherries.
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